Latest insight

Interview: Parkview Provisions

Paul Hill speaks to Confex-member Parkview Provisions managing director Martin White, and sales and...

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Harlech Foodservice achieves short-term ESG goals

Harlech Foodservice has achieved its short term ESG goals by reducing carbon emissions by...

Blakemore appoints ex-NHS Trust director to chief people role

Blakemore have appointed Nicola McIntosh as chief people officer and she joins from a...

Country Range Student Chef winners announced

The Country Range Group has named the winners of its Student Chef Challenge 2024...

Parfetts making major service investments

Parfetts is making significant investment into improving its online and cash and carry service...

JJ evolves business strategy to cater for additional sectors

JJ Foodservice has made a change to its business strategy to work within a...

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Industry Profile

Industry spotlight- E-commerce in wholesale with Ferrero

Over recent months, we’ve collaborated with Ferrero to better understand wholesalers’ long-term e-commerce strategies...

Industry spotlight: GrowUp Farms

Paul Hill spoke to Kate Hofman, founder and brand director of GrowUp Farms  PH: What...

Opinion

Opinion: There’s more than one way to be sustainable in wholesale, it’s just knowing...

Rob Mannion is the chief executive of b2b.store It’s not easy being green, especially if...

Gilroy’s viewpoint: Customers are increasingly expecting their providers to demonstrate good ethical practices

David Gilroy is the managing director of Store Excel ESG is a scam.” So says...